Delight Your Taste Buds
These cookies are healthy, crispy, and perfect snacks for toddlers and kids. These cookies are healthy and wholesome snacks for kids or toddlers. Easy to make it at home and the most importantly, you know what’s in it. These cookies are crispy and easily breakable from a toddler teeth. The best thing about making kid’s […]
kale fritters are a yummy and healthy snacking option to use kale leaves. It’s an easy recipe that needs a few simple ingredients. Kale fritters/pakoras are very similar to onion fritters recipe, but it’s a little crispier than the other vegetable fritters. Pakoras are a very popular snack across the Indian sub-continent and around the […]
Falafel is a vegan and a gluten-free dish, which is a popular Middle Eastern and Mediterranean fast food, that is enjoyed as street food and often served up as part of a group of small meals. Traditionally, Falafel is made from the ground overnight socked chickpeas (Kabuli chana), herbs, and spices. The mixture is then […]
Who doesn’t likes Kabobs? They are popular worldwide and each culture has their own method to make kabobs. They may be different in taste and texture, but they are all very flavorful. A few days ago, I made chicken in peanut butter soup (a dish from Ghana) which was wonderful. From there, I got an […]
Pakoras are a very popular snack across the Indian sub-continent and around the world. Though it has lots of different names such as pakoras, fritters, vegetable pakora, bhaji, bahjiya, and many more. The options are endless for making this dish, you can use just about any vegetable you have on hand. However, here in this […]
There are lots of different ways to make kabobs. Today I am going to share Coconut Chicken kabobs recipe, which is very healthy and requires a few ingredients. Chicken kabobs do not only look tempting but also the taste is awesome. This kabobs recipe is easy to make in less effort and the best part […]
Dahi Vada or Dahi Bhalla is a very famous north Indian dish; especially, It is made in Holi. First, let me tell you a little bit about Holi- is a festival of color and very famous Indian festival. I do not remember any Holi when I was at home and didn’t have Dahi Vada. It […]
Chana Masala is also known as Ghughani. This dish used to be my everyday evening snacks. But, It can be served at lunch or dinner, with rice, paratha, or puri. It is a good substitute for proteins for a vegetarian. It is very common in Uttar Pradesh, Bihar, West Bengal in India, and in Nepal. […]
I’m always looking for new ways to sneak in some veggies in my daily meal. This dish is the perfect example of a healthy and low-calorie meal. Making these fritters are unbelievably easy, and a perfect way to get a healthy portion of veggies. When we heard the word “fritter” only a word comes in […]
Panipuri or Golgappa is a round shaped crispy puri that is small enough to easily fit in the mouth. This crisp Puri is filled with a tangy flavored water, tamarind chutney, mashed potato, and chaat masala. This snack has all three flavors; spicy, sweet, and sour, that wakes the taste bud when panipuri brakes in […]