Eggplant/baingan has always been one of my favorite vegetables. Whenever I cook eggplant, always try to give it a different flavor, so this time I have used tomato and heavy cream to give this curry, tangy flavor and creamy texture. Curried eggplant dish is a healthy and delicious way to enjoy the vegetables. This dish […]
Author: Madhu Kumari
Coconut Fish Curry | How to Make Coconut Fish Curry
If you like Fish, you should definitely try this Coconut Fish Curry. I am sure you will fall in love with this dish. Coconut fish curry is mainly famous in southern part of India, Thailand, Indonesia, etc. I don’t like the raw smell of fishes. In the northern part of India, fish is normally deep […]
Mustard Fish Curry | Fish Curry | How to Make Fish Curry
Mustard fish curry is a very famous seafood curry in some states in India that includes Bihar, West Bengal, and Utter Pradesh. Technically, we can say it is known in the north and east parts of India. Preparation of this fish curry is similar, but the only difference is that in some places we use […]
Chili Soya Nuggets | Soybean Chili | Soya Chili Nuggets
Soya nuggets are a rich source of protein and are considered meat analog for vegetarians. Chili Soya Nugget is my attempt to reach out to my vegetarian followers and present something different from our regular daily cuisines. It is very easy to make and does not take much time. I hope you will like this […]
Instant Chicken Biryani | How to Make Chicken Biryani
Who doesn’t like chicken biryani? It is one of the most known dishes all over the world. Everyone likes biryani, but making biryani at home is time-consuming. Whenever I want to eat biryani I just order it from the restaurant. But not from now. I made instant chicken biryani at home that was awesome and […]
Caribbean Style Pineapple Chicken with Quinoa
Hello all, what do you think of having pineapple and chicken together? I know, you guys would think what’s this combination – sweet, sour, and spicy ㋡! Believe me, you are gonna love this recipe of Caribbean style pineapple chicken. A short story about this recipe. I had a pineapple sitting in my fridge and […]
Baked fish | Baked Whole Tilapia
Fish is good for health for its high-protein and high omega-3 fatty acids, the “good” fats. If you find a good source to buy cleaned fish, it is the easiest meat to cook. Fish meat is very tender and does not take a lot of effort or time to cook. I am using a cleaned […]
Banana Soup | Ripe Sweet Banana Soup
What do you think when someone offers you Banana Soup? Maybe, you will ask again, what?? Banana Soup…Or you will ask lots of questions about it like, how it tastes or how you are going to make or etc. I can understand you guys, when one of my Aunt said to me, let’s make banana […]
Bottle Gourd Raita | Lauki Raita
Bottle Gourd Raita/Lauki Raita is a yogurt-based side dish from Indian cuisine. Particularly, Mustard flavored Lauki Raita is very famous in Bihar, India. Raita goes very well with any Indian meal. As you know, bottle gourd is low in saturated fat and cholesterol but high in dietary fiber, water content, vitamins, and minerals. This dish […]
Chickpea Salad | Chole Chana Salad Recipe
Chickpeas salad is super easy to make and one of my favorite salad lately. I make this salad quite often but always try different variations depending on my cravings at the moment. For this salad, I have used of course chickpeas and chopped lettuce leaves, cucumber, carrot, and moong sprouts. Chickpeas are the perfect ways […]